Guinguette and tartes flambées weekend

To liven up your summer evening, the museum restaurant invites you to take part in an unusual event in the heart of the Welche region. Come and join un for a festive and gourmet weekend. For the occation, the traditional menu has been replaced by a well-known regional speciality: tarte flambee. You"ll be able to choose from a range of flavours, from the most classic (plain, au gratin) to the mose original (snails, prawns, rocket, parmesan).

Book your Saturday evening or Sunday lunchtime to enjoy a friendly, relaxed meal with family and friends in a warm, musical atmosphere.